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Showing posts with the label Donuts

Doughnut Bread Recipe

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Doughnut bread is a fried confectionary, made from wheat flour dough, sugar, eggs and butter. The most common doughnut is a ring-shaped doughnut with a hole in the middle and a round doughnut with fillings that are sweet, such as various types of jam, jelly, cream, and custard. But this time the recipe that I share is a bit different because there is an addition to the main ingredient of potatoes. Jump on the following recipe make it. Doughnut Bread Recipe Materials: -400 gr flour Protein high (i pake blue triangle) -50 gr Milk Powder 11 grm Instant yeast -200 gr potato, steamed, puree, chill -100 gr granulated sugar -75 gr butter 1/2 tsp salt -5 Yellow grains telur100 ml cold water How to make: In the container mix wheat flour, sugar, milk powder, instant yeast, stir well.  Stir in fine potatoes, pour eggs, & cold water.  Knead until & is half-proof. Give Butter & salt.  Knead continues to waterproof elastic, rest 15 minutes.  For the dough, 50 gr (Let s...

Special doughnut recipe

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Donuts that are a wet cake that is familiar to our ears is a snack of many people from the past until now. Yes, talking about donuts from small children to adults must love this wet cake. It has a characteristic round and there is perforated hole that makes people memorize with doughnut shape. Served when warm using sugar was very tasty once we ate in the morning. Usually we often find in snack food stalls. But, do you know if donuts recipe is very simple and easy for you to make? INGREDIENTS Making Donuts -300 g high protein wheat flour -50 g milk powder Fullcream -1 Pack (11 g) Instant yeast -250 g potato, steamed, puree and chill -120 g refined sugar -75 g butter -1/2 tsp salt -4 egg yolks -100 ml cold water Complementary: -Sugar donuts (special sugar powder for donuts) -Melted chocolate How to make Donuts First combine the wheat flour, sugar, milk powder, and instant yeast, into one. Then stir. Then input fine potato stir until blended. Put egg yolks and cold water, knead until smo...