Panada Recipe Indonesian Food

Panada is one of the most delicious cakes coming from popular Manado like Klappertaart. Some people say if this cake is from the Netherlands, some people say when this cake originated in Portuguese. Because it looks like a very pastel. Presenting a panada with a warm drink will make you feel delicious. Yes, this pastry is suitable for breakfast and snacks.


Yes, compared to go far to Manado. You can actually make the Panada delicious. With the delicious soft Panada recipe, you will be helped to make a delicious and tender Panada. Jump on the following articles.

Recipe making Panada

Leather material Panada
-1,000 gram high protein wheat flour
-2 packs (22 grams) of instant yeast
-4 eggs
-250 grams of sugar
-1,000 ml coconut milk from 1 grain
-200 gram margarine
-2 teaspoons salt
-Oil for frying

Ingredient content
-100 grams of dried soun, brewed
-700 grams of carrots, cut in matches
-400 grams of chical, finely sliced
-700 ml coconut milk from 1 grain
-3 tablespoons salt
-6 teaspoons of granulated sugar
-4 teaspoons of acidic water (from 2 teaspoons of tamarind and 2 tablespoons of water)
-8 stalks of basil leaves
-8 tablespoons oil for sautling

Fine seasoning
300 grams of red chili
10 pieces of cayenne pepper
100 gram shallots
50 grams garlic
3 tomatoes (cut into pieces)

How to make a delicious Panada
Contents: Heat oil. Stir fry delicate herbs until fragrant. Add carrots and beans. Stir until wilt. Stir in coconut milk, soun, salt, granulated sugar, and tamarind water. Cook while stirring until cooked and pervasive. Towards the lifting, add basil leaves. Stir well. Set aside.
Skin: Mix wheat flour, instant yeast, and granulated sugar. Stir well. Add the eggs and coconut milk a little bit while kneaded until proof. Enter margarine and salt. Knead until elastic. Let stand 30 minutes.

Weigh 25 grams each. Round flattened shape. Give it a fill. Pilin like pastel. Let stand 15 minutes.
Fry Panada until cooked.
Panada is also ready to enjoy
That's the information we can convey about the Panada yummy recipes hopefully useful, good luck to make it at home. Do not forget to share the following interesting articles.
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